Description

Farsanwadi Chilli garlic khakhra is a flavorful and spicy Indian snack made from whole wheat flour, infused with the taste of chili and garlic. It is a thin, crispy flatbread that is traditionally roasted on a griddle or tawa until it becomes crunchy and golden brown. The dough for chilli garlic khakhra is seasoned with a blend of spicy red chili powder and aromatic garlic powder or minced garlic, creating a bold and fiery flavor profile. The combination of chili and garlic gives the khakhra a zesty and pungent taste that is sure to tantalize the taste buds. Chilli garlic khakhra can be enjoyed on its own as a spicy snack or paired with yogurt, chutneys, or pickles to balance the heat. It is a popular choice for those who enjoy bold and vibrant flavors in their snacks.